Sustainable Bioproducts, the startup that’s using a microbe discovered in Yellowstone National Park to manufacture alternative protein food products, has rebranded to Nature’s Fynd and raised $80 million in Series B funding. Nature’s Fynd is set to release a range of food products from breakfast and lunch through to snacks and dinner made from its proprietary microbe-produced protein, dubbed Fy, which contains all nine essential amino acids, as well as dietary fiber, calcium, and vitamins.